OLIVE GARDEN ITALIAN SALAD DRESSING
Ingredients
1/2 cup white vinegar 1/3 cup water 1/3 cup olive oil 1/4 cup organic corn syrup 2 1/2 T grated Romano Cheese 2 T dry pectin 2 T beaten egg 1 1/4 tsp. Unrefined sea Salt 1 tsp. lemon Juice 1/2 tsp. minced garlic 1/4 tsp. dried parsley flakes Pinch of dried oregano Pinch of crushed red pepper Mix Combine with a mixer or blender. Chill 1 hour. Yield 11/2 cups. |
Natural Biblical Health | OLIVE GARDEN ITALIAN SALAD DRESSING |
Disclaimer: I, (Teresa Biggins) am not a Medical Doctor, and cannot prescribe, cure or diagnose.
Many of these articles have not been written by me. They have been copied , usually word for word from Web sites, periodicals, books and fliers with full credits given.
ALL information on any page not intended for prescribing, diagnosing, or curing any ailment you may have. These articles may not be misconstrued as medical advise or instruction. Readers who fail to consult with with appropriate health professionals assume the risk of any injury.
Teresa Biggins ND Text847-736-3030 teresabiggins@gmail.com
Many of these articles have not been written by me. They have been copied , usually word for word from Web sites, periodicals, books and fliers with full credits given.
ALL information on any page not intended for prescribing, diagnosing, or curing any ailment you may have. These articles may not be misconstrued as medical advise or instruction. Readers who fail to consult with with appropriate health professionals assume the risk of any injury.
Teresa Biggins ND Text847-736-3030 teresabiggins@gmail.com